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Juicy Sirloin Steak – The Stay At Home Chef

Juicy Sirloin Steak – The Stay At Home Chef

Sirloin is a more budget-friendly cut that often gets overlooked, but it can still be just as delicious as ever. While it may not have the same fat content as ribeye or filet mignon, the right ...

How to Cook Steak Perfectly Every Single Time

How to Cook Steak Perfectly Every Single Time

This is a detailed guide to cooking steaks, but don’t fret or feel overwhelmed. Our goal is to take the intimidation out of cooking steaks and empower you to be the chef of your own kitchen and wow ...

Juicy Smoked Burgers – The Stay At Home Chef

Juicy Smoked Burgers – The Stay At Home Chef

Let our pitmaster teach you how to easily take your burger to the next level by using your backyard pellet smoker. Smoking infuses your basic ground beef patty with the rich, smoky flavor from your ...

Rice Pudding – Spend With Pennies

Rice Pudding – Spend With Pennies

This creamy rice pudding recipe is my husband’s all-time favorite dessert! This in this recipe, white rice (you can use leftover rice!) simmers in sweetened milk to make a comforting dessert the ...

Homemade Hawaiian Sweet Rolls

Homemade Hawaiian Sweet Rolls

Want to get perfectly even rolls every time? When ready to shape, use a kitchen scale to measure the combined weight of all of the dough. Divide by 12 since you're making a dozen rolls and that will ...

Tater Tot Casserole – Spend With Pennies

Tater Tot Casserole – Spend With Pennies

This is an easy tater tot casserole that my whole family loves. Seasoned ground beef and veggies are mix with a quick and creamy sauce, and then baked under a layer of crispy tater tots. ...

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